My Past 2 weeks
叉烧包
everyday woke up in the morning at 7 a.m.&went to work at 8 a.m.
9 a.m. start working and i will finished work at 5 a.m.
my working hour is 8 hours
wear the chef jaket , cap ,white apron,black pants&safety shoes is a must for everyday
It is my first training and also my first job too =)
work in kitchen is very toilful
you might get burn , get hurt , get cut ~
you might get burn , get hurt , get cut ~
must be very careful in the kitchen
is not everyone can work in the kitchen
toilful job is the first problem
Today , girls are not willing to cook in the kitchen , reason ?
kitchen are hot,dirty,oily ~
maybe they do not interested on cooking ?
for me i am different from anothers
i like to cook for my love , my family, my friends
i am good in baking but not cooking, i will try to learn cooking too
i love recipe books ! everytime when i go to the library i will go to the recipe books section & look for recipes and try at home =)
i also love to watch the ASIAN FOOD CHANNEL(AFC)
even some cooking show from youtube
=D
i will change department to shook italian cusine soon
will post about my training again =)
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